Today is a another good day in the realm of Earthship Food Production.
We woke up to 2 inches of snow today, with outside temperatures around 35 degrees F, this morning.
I picked the first Earthship grown Papaya, looking out the front face of our office, at the earth berms of the Survival Pods in front of us, covered in a light dusting of snow. In my hand I held the first succulent, sweet smelling papaya, that I had grown from seed in our office at Earthship Headquarters, on the Greater World Community, Taos, New Mexico. […]